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In the heart of Springfield, MO, tucked against the rustic charm of Historic Commercial Street, stands Van Gogh’s Eeterie, a vibrant nook that brings a slice of the Netherlands to the Midwest. Echoing the owner Joe's enriching experiences in Rotterdam, this enchanting restaurant crafts an authentic Dutch experience not just through its food, but in its very essence. With Joe and his parents at the helm, who are already celebrated for their popular Cafe Cusco down the street, Van Gogh's Eeterie emerges as a passion project, imbued with memories, flavors, and colors straight from the streets of The Netherlands, specially curated to tantalize the taste buds of Springfield’s discerning diners.

The restaurant, with its inviting facade and warmly lit interiors, welcomes everyone to enjoy not just a meal, but a cultural journey through its meticulously prepared Dutch-inspired cuisine. Whether you're a local resident, a potential home buyer eyeing the vibrant Springfield community, or a business owner looking for a refreshing dining experience, Van Gogh's Eeterie promises a culinary adventure like no other. From the personalized touch in the décor inspired by Van Gogh himself to the comprehensive menu that caters to breakfast, brunch, lunch, and dinner, every aspect of the restaurant is designed to offer a welcoming and authentic glimpse into Dutch culture and hospitality. [caption id="attachment_8985" align="aligncenter" width="1000"] Source: Van Gogh's Eeterie Facebook Page[/caption] Switching gears to the menu, Van Gogh’s Eeterie opens up a world of Dutch flavors that are bound to impress. The Stroopwafel, a delightful treat, crispy on the outside and gooey on the inside, served with the aromatic Amsterdam Fog tea, offers a quintessential Dutch experience right in Springfield. But the culinary adventure doesn’t stop there; the Daubigny’s Garden Pannenkoeken and the Starry Starry Night entice with their homage to the rich, varied Dutch palate, blending traditional ingredients with modern culinary techniques. Each dish tells a story, bringing forth the essence of the Netherlands, making every bite a unique exploration of its culture and cuisine. The Farmers Market Sangria, a concoction that beautifully blends local flavors with Dutch inspiration, perfect for Springfield's warm, welcoming community gatherings, and the diverse drink options, including vegan and vegetarian choices, showcase Van Gogh's Eeterie's commitment to inclusivity and innovation. The menu, thoughtfully crafted to cater to a variety of diets and preferences, resonates with the cultural mosaic that Springfield represents. It's not just about eating; it’s about experiencing the Dutch way of life, celebrating the joy of sharing a table, and relishing meals that are prepared with love, attention, and a deep respect for the culinary traditions of the Netherlands.